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Brownie Cheesecake

| Added by: | All author's recipes 168 | All author's tips 0 | Rating: likes 1, dislikes: 0
(0)

6 persons

0 calories

Have you heard before brownie cheesecake? What is this? Is this some kind of hybrid? Is it tasty? Yes,it is really tasty. This is a composition of two most popular and delicious desserts. Let\'s find out how to cook it!

Ingredients
Ingredients
  • dark chocolate 75%: 200 g
  • white chocolate: 200 g
  • butter: 100 g
  • egg: 3 piece
  • pancake flour: 3 tsp
  • sugar: 70 g
  • cream cheese: 200 g
Brownie Cheesecake
Stages of cooking
Stages of cooking
brownie cheesecake
1

 Melt butter and dark chocolate.

brownie cheesecake
2

Whisk two eggs with sugar (all prepared sugar).

brownie cheesecake
3

Now mix egg mixture with chocolate blend.

brownie cheesecake
4

Next step is adding flour and stirring everything properly. If you don\'t have pancake flour, use wheat flour (2 Tsp). Take cake tin,cover the bottom of it with baking paper and spread the chocolate blend.

brownie cheesecake
5

Take another bowl and melt white chocolate.

brownie cheesecake
6

Mix cream cheese and one egg,add white chocolate. Stir everything thoroughly until it becomes smooth.

brownie cheesecake
7

Now cover chocolate blend with cheese blend. Make it even and flat.

brownie cheesecake
8

Bake it in pre-heated to 150 C (300 F) degrees oven for about 50-60 minutes. Take it away from the oven. Leave it for night. After this take it out the cake tin and place it on to dish. People,this is really cool dessert! Bon appetite!

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