Want to please your family with a simple, quick and tasty breakfast? Then we suggest to cook baked scrambled eggs with vegetables and cheese.
Ingredients
- egg: 4 piece
- onion: 50 g
- sweet yellow pepper: 120 g
- tomatoes: 100 g
- hard cheese: 20 g
- greens: 10 g
- salt: 0.5 tsp
Metric Conversion
Stages of cooking
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Wash vegetables, greens and eggs. Peel the onion. Remove pepper from seeds. Turn on the oven to warm up to 200 degrees.
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Cut vegetables.
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Grease baking dishes with oil. Put onions, peppers and tomatoes. Break 2 eggs into each dish. Salt, pepper. Grate the cheese and sprinkle on top.
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Bake in the middle of a preheated oven for about 20 minutes.
