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Banana Muffins

| Added by: | All author's recipes 168 | All author's tips 0 | Rating: likes 1, dislikes: 0
(0)

24 persons

0 calories

Catalogue:

These muffins will make your breakfast healthy and happy. Absolutely delicious and easy to make. It is ideal for weekends mornings.

Ingredients
Ingredients
  • walnuts: 50 g (any other nuts)
  • cinnamon: 1 tsp
  • salt: 1 pinch
  • baking powder: 1 tsp
  • flour: 200 g
  • vegetable oil: 150 ml
  • cream: 80 ml
  • sugar: 150 g
  • egg: 2 piece
  • banana: 2 piece
Banana Muffins
Stages of cooking
Stages of cooking
banana muffins
1

In a large bowl knead bananas with a fork, if want small pieces find in muffins, or process in a blender if want to have smooth dough, up to you.

banana muffins
2

Take another bowl and whisk eggs.

banana muffins
3

Add to bananas cream, vegetable oil and sugar. Mix ingredients well.

banana muffins
4

Now add whisked eggs and stir everything.

banana muffins
5

Mix separately flour, salt, cinnamon and baking powder.

banana muffins
6

Now mix two mixtures.

banana muffins
7

Add chopped walnuts, stir everything properly.

banana muffins
8

Take a muffin tray and spoon dough. Bake in pre-heated to 170 degrees (375 F) oven during 15-20 minutes.

banana muffins
9

Rest the muffin tray on a wire rack for five minutes then remove the muffins and leave on the rack for another five minutes before serving. Serve the muffins with honey or yogurt.

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