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Cauliflower with Olives under Tomato Sauce

| Added by: | All author's recipes 168 | All author's tips 0 | Rating: likes 1, dislikes: 0
(0)

4 persons

0 calories

This is Cavolfiore con olive, it belongs to Italian cuisine. You may serve it as main course or side-dish, it is tasty and substantial, very nice dish.

Ingredients
Ingredients
  • water: 0.5 cup
  • garlic: 1 clove
  • onion: 1 piece
  • olive oil: 2 Tbsp
  • salt: 1 tsp (per taste)
  • black pepper: 0.5 tsp (per taste)
  • canned tomatoes: 200 g
  • green olives: 100 g
  • cauliflower: 750 g
Cauliflower with Olives under Tomato Sauce
Stages of cooking
Stages of cooking
Cauliflower with Olives under Tomato Sauce
1

Rinse and cut cauliflower, pour water in a pan and bring to a boil. Throw cauliflower in boiled water and cook until it is half ready.

Cauliflower with Olives under Tomato Sauce
2

Pour off the water, in the same pan heat olive oil. Peel and cut garlic and inion, fry until they are soft.

Cauliflower with Olives under Tomato Sauce
3

Add canned tomatoes, salt and black pepper per taste. Cook 5 minutes.

Cauliflower with Olives under Tomato Sauce
4

Now throw green olives.

Cauliflower with Olives under Tomato Sauce
5

Add cauliflower and little water, cook 15-20 minutes or until cauliflower is soft.

Step 6
6

Serve hot. Enjoy!

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