Cookies with Jam

Cookies with Jam Photo 1

Category

Cookies

Time

25 min

Serving

8 persons

Calories

0

Rating

0.00 rating-star (0)

Very tender and aromatic cookies will surely become a beloved one recipe of the whole family. You may add any jam you like, it doesn’t matter. Experiment and enjoy!

Ingredients

  • jam : 150 g
  • salt : 1 pinch
  • flour : 320 g
  • sugar : 2 Tbsp
  • butter : 230 g
  • curd : 170 g
  • sugar powder : 1 tsp (to sprinkle)

Metric Conversion

Stages of cooking

  1. In a large bowl mix curd, butter, sugar and salt. Whisk for 2 minutes.

    Cookies with Jam Photo 2
  2. Add flour in several steps, whisking all the time. All in all you have to get a smooth dough.

    Cookies with Jam Photo 3
  3. Knead the dough until it is non-stick. Make a ball out of the dough.

    Cookies with Jam Photo 4
  4. Roll the dough approximately 3 mm in width. Make out of it squares, 6 cm in length and width.

    Cookies with Jam Photo 5
  5. Place one jam at the center of every square.

    Cookies with Jam Photo 6
  6. Take two edges and connect, thus you’ll get something like tie.

    Cookies with Jam Photo 7
  7. Do the same with the rest of the dough squares.

    Cookies with Jam Photo 8
  8. Place on the baking paper and bake in the pre-heated to 175C (350F) degrees oven for about 10-15 minutes.

    Cookies with Jam Photo 9
  9. Cool baked cookies and sprinkle over sugar powder. Serve!

    Cookies with Jam Photo 10

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