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Creamy Cheesecake with Strawberry Jelly

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1
(0)

12 persons

0 calories

Catalogue:

Delicious and healthy creamy cheesecake with strawberry jelly. Step-by-step cooking instructions. Cooking the dessert may take much time, but the result will definitely be worth the effort and time!  

Ingredients
Ingredients
  • almond: 50 g
  • butter: 80 g
  • flour: 110 g
  • mascarpone: 500 g (can be replaced with any cream cheese)
  • cream: 400 ml (10%)
  • brown sugar: 260 g
  • strawberries: 400 g (you can take any other fruits)
  • water: 100 ml
  • gelatin: 30 g
Creamy Cheesecake with Strawberry Jelly
Stages of cooking
Stages of cooking
creamy cheesecake with strawberry jelly
1

Mill the almond in a blender, add flour and brown sugar. Melt butter in a microwave oven and add it to the mixture you have just prepared.

creamy cheesecake with strawberry jelly
2

Mix the dough and leave it for a few minutes until you get the loose-base cake tin ready.

creamy cheesecake with strawberry jelly
3

Take the loose-base cake tin, cover the bottom of it with baking paper and spread it across the bottom with your fingers. Then spread the dough and make some cuts using the fork. Heat the oven to 180 degrees and bake the base of your cheesecake for about 20 minutes. This is the first step of your recipe.

creamy cheesecake with strawberry jelly
4

As soon as the cake is ready, take the base of it out of the tin and cover the bottom with few layers of foil so that the topping could not leak out. Put the cake into the tin again.  

creamy cheesecake with strawberry jelly
5

Take 200 ml of cream and pour jelatin into it. Warm the mixture a bit on small fire and do not forget to stir it until all the jelatin dissolves.  

creamy cheesecake with strawberry jelly
6

Mix mascarpone (or any cream cheese) with 100 g of brown sugar. Divide the mixture into 2 parts. Leave the first part in a fridge. The second part should be further mixed with cream and jelatin you have just cooked. Stir everything well.

creamy cheesecake with strawberry jelly
7

Pour the creamy layer on the base and leave it in a fridge until it sets. The step may require up to 2 hours, so, leave your cheesecake in a fridge and do your household chores.

creamy cheesecake with strawberry jelly
8

Wash the strawberries or any other sweet berries or fruits. Mix them with brown sugar and blend to the puree condition.

creamy cheesecake with strawberry jelly
9

Dissolve another 10 g of jelatine on the water-bath and mix it with the strawberry puree. Stir the mixture well.

creamy cheesecake with strawberry jelly
10

Take the cheesecake from the fridge and pour the layer of the strawberry jelly on it. Leave it in the fridge for 2-3 hours more. 

creamy cheesecake with strawberry jelly
11

Take away mascarpone and sugar from the fridge and cook the second portion of the creamy jelly (just like you did in the previous steps). Take the dessert away from the fridge and pour one more layer of the creamy jelly. Leave in the fridge for 2-3 hours more. 

creamy cheesecake with strawberry jelly
12

Your cheesecake is ready! Take it away from the fridge, remove the edges of the tin and put the dessert on a serving dish! Decorate the dessert to your liking! Good luck!

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