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Essex Style Sirloin Steak

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1
(0)

1 persons

0 calories

If you are looking for a healthy and nutritious lunch of dinner dish, then the recipe of the Essex style sirloin steak is right what you need! The dish contains several ingredients only, but this does not affect its taste! The steak is very juicy, soft and it will certainly appeal to your family or guests!

Ingredients
Ingredients
  • sirloin steak: 700 g (cut into 2-3 steaks)
  • peppercorn sauce: 100 ml
  • potato wedges: 100 g
  • onion: 1 piece (cut into rings)
  • hash browns: 100 g
  • peas: 1 can
  • olive oil: 30 ml
essex style sirloin steak
Stages of cooking
Stages of cooking
essex style sirloin steak
1

Open a can of peas first.

essex style sirloin steak
2

Take a large frying pan, add olive oil and put your sirloin steak inside.  Heat it up on medium heat a bit.

essex style sirloin steak
3

As soon as one side of the steak becomes light brown, turn it on the other side.

essex style sirloin steak
4

Meanwhile, take a saucepan and mix peppercorn sauce powder with soy milk there.

essex style sirloin steak
5

Spoon the peas into a pan.

essex style sirloin steak
6

Heat all the ingredients on medium fire.

essex style sirloin steak
7

Now, take a baking pan and put potato wedges, onion rings and hash browns on it. Bake in the oven at 220 C (428 F) for about 30 minutes. Stir the ingredients once, while baking them.

essex style sirloin steak
8

The meat should become brown on both sides by this time.

essex style sirloin steak
9

Bring peas and peppercorn sauce to the boil. Your potatoes with onions should be ready now.

essex style sirloin steak
10

Arrange vegetables and meat on a dish, add sauce and serve hot! Bon appétit!

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