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German Beer Salad

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1
(0)

2 persons

0 calories

This unusual salad belongs to the traditional German cuisine. If you think that the dish contains beer, you are somewhat mistaken. The name of the salad implies that it should be served with beer. This is the way the dish is served in German cafes. So, cook it right now and feel the atmosphere of this fantastic country.

Ingredients
Ingredients
  • mayonnaise: 2 Tbsp
  • smoked sausage: 100 g
  • carrots: 1 piece
  • pickled cucumber: 100 g
  • baked beans: 100 g (white or red)
  • rye bread: 100 g
  • parsley: 1 bunch
  • salt: 1 pinch
  • lettuce: 1 bunch
German Beer Salad
Stages of cooking
Stages of cooking
german beer salad
1

Boil, peel and chop the carrot. Cut the sausage and pickled cucumbers into thin strips

german beer salad
2

Cut and add lettuce and parsley

german beer salad
3

Add baked beans and mix the salad

german beer salad
4

Add mayonnaise and mix everything once again

german beer salad
5

That’s it! The German beer salad is now ready! Serve it as you wish! Do not forget to cut, salt and dry the bread in the oven. Dredge the salad with the bread! Bon appétit!

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