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Healthy Chicken Soup with Cream

| Added by: | All author's recipes 119 | All author's tips 147 | Rating: likes 0, dislikes: 0
(0)

6 persons

265 calories

Tender soup with different vegetables and chicken. Gentle and light soup, which is very easy to cook, with a rich and balanced taste. This dish is great for lunch or dinner.

Ingredients
Ingredients
  • chicken breasts: 200 g
  • cream: 200 ml
  • potato: 200 g
  • onion: 100 g
  • wheat flour: 1 Tbsp
  • salt: 1 Tbsp
  • black pepper: 1 pinch
  • oil: 2 Tbsp
  • mixed vegetables: 200 g (mix of frozen vegetables)
Healthy Chicken Soup with Cream
Stages of cooking
Stages of cooking
step 1  Healthy Chicken Soup with Cream
1

Peel onions and chop it.

Step 2 - Healthy Chicken Soup with Cream
2

Peel potatoes and chop it.

step 3 - Healthy Chicken Soup with Cream
3

Chop chicken breasts as well.

step 4 - Healthy Chicken Soup with Cream
4

Pour 1 liter of water into a saucepan, wait until it boils.
Add potatoes, cook for 10 minutes after it starts boiling.

Step 5 - Healthy Chicken Soup with Cream
5

Add chicken.

Step 6 - Healthy Chicken Soup with Cream
6

Warm up the pan with butter.
Put onion, mix, fry for about 5-7 minutes, until it becomes golden.

step 7 - Healthy Chicken Soup with Cream
7

Add frozen vegetables mix, cook 5-7 min.

Step 8 - Healthy Chicken Soup with Cream
8

Add vegetables to the soup.

Step 9 - Healthy Chicken Soup with Cream
9

Add salt, pepper and cook 5 min.

Step 10 - Healthy Chicken Soup with Cream
10

In a separate bowl mix cream with flour, than add the mass to the soup, stir well. Cook for about 5 minutes after it starts boiling.

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