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Hot Stuffed Mushrooms

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1

If you are expecting guests and wish to surprise them with an extraordinary, but tasty appetizer, then hot stuffed mushrooms is exactly what you need! They are easy to cook, while their taste is so fantastic that you won’t be able to resist the temptation to cook them again and again.

Ingredients
Ingredients
  • champignons: 12 piece
  • egg: 2 piece (boiled)
  • hard cheese: 1 Tbsp
  • green onion: 0.5 bunch
  • white dry wine: 1 Tbsp
  • butter: 1 Tbsp
  • salt: 0.5 tsp
  • black pepper: 1 pinch
  • tomatoes: 1 piece
  • parsley: 0.5 bunch
Hot Stuffed Mushrooms
Stages of cooking
Stages of cooking
hot stuffed mushrooms
1

 Prepare the ingredients

hot stuffed mushrooms
2

Chop boiled eggs and green onion. Then grate hard cheese.

hot stuffed mushrooms
3

Mix the ingredients with butter and wine. Add  salt and pepper. Then mix everything once again thoroughly.

 

hot stuffed mushrooms
4

Peel and wash the caps of champignons.

hot stuffed mushrooms
5

Stuff them with the egg mixture.

hot stuffed mushrooms
6

Put the stuffed champignons on the frying pan and cook in the oven for about 25-30 minutes in the oven at 200 C (392 F).

 

hot stuffed mushrooms
7

Take the dish away from the oven as soon as it is ready and decorate it with slices of tomato and chopped parsley. Enjoy the appetizer!

 

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