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Mini Pancakes with Berries and Salt Caramel

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1
(0)

4 persons

0 calories

Catalogue:

These mini pancakes are delicious and attention-grabbing. They are easy to cook and are served with berries, which are full of vitamins. Salty caramel makes the taste even more unique and somewhat unusual!

Ingredients
Ingredients
  • flour: 100 g
  • milk: 100 ml
  • egg: 1 piece
  • oil: 1 Tbsp
  • sugar: 120 g (100 g for the caramel and 20 g for the batter)
  • baking powder: 40 g
  • kiwi: 1 piece
  • grapes: 100 g
  • strawberries: 100 g
  • cream: 130 g (35%, for the caramel)
  • butter: 20 g (for the caramel)
  • salt: 1 tsp (for the caramel)
Mini Pancakes with Berries and Salt Caramel
Stages of cooking
Stages of cooking
mini pancakes with berries and salt caramel
1

Mix flour, milk, egg, sugar, oil and baking powder in a bowl until the batter becomes smooth

mini pancakes with berries and salt caramel
2

Heat the frying pan, spoon the batter and fry small pancakes on both sides

mini pancakes with berries and salt caramel
3

To cook salt caramel, melt sugar in a pot and add butter

mini pancakes with berries and salt caramel
4

Add ¼ tsp of salt and taste the caramel. If needed, add more salt

mini pancakes with berries and salt caramel
5

Stir everything well, boil the cream and add it to the caramel, stir once again

mini pancakes with berries and salt caramel
6

Wait until the caramel cools down, take wooden skewers, string your mini pancakes and fruits, pour salt caramel and serve! Enjoy the unique dessert you have just cooked!

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