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Oatmeal Baked with Apples

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1

Children as well as adults often do not like oatmeal, considering it too simple and not quite tasty. If you think the same way as well, try cooking oatmeal baked with apples! Your loved ones will surely be surprised with the result – so delicious, unusual and, what really matters, healthy the dish is!

Ingredients
Ingredients
  • butter: 120 g (soft)
  • yolk: 3 piece
  • sugar: 5 tsp
  • lemon zest: 1 tsp (grated)
  • milk: 200 ml
  • oat-flakes: 125 g
  • starch: 20 g
  • yeast powder: 1 tsp
  • apple: 2 piece
  • egg white: 3 piece
  • salt: 1 g
Oatmeal Baked with Apples
Stages of cooking
Stages of cooking
oatmeal baked with apples
1

Mix butter, egg yolks, sugar and lemon zest well.

oatmeal baked with apples
2

Add milk, oat flakes, starch, yeast powder and mix everything well.

oatmeal baked with apples
3

Cut one apple into small pieces.

oatmeal baked with apples
4

Add to the dough.

oatmeal baked with apples
5

Take the second apple and remove the middle part of it. Cut it into circles.

oatmeal baked with apples
6

Butter the baking form.

oatmeal baked with apples
7

Whip egg whites with salt to get dense foam. Add to the dough.

oatmeal baked with apples
8

Spoon the dough into the baking form and decorate with apple circles. Bake in the oven at 170 C (338 F) for about 25 minutes. This oatmeal will be a nutritious and healthy breakfast both for kids and adults. Enjoy the dish!

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