Time
40 min
Serving
6 persons
Calories
0
This salad is made out of common ingredients, still its appearance so bright and interesting that it becomes very nice and even unique.
Ingredients
- lettuce: 3 piece
- salt: 1 pinch (per taste)
- mayonnaise: 200 g
- champignons: 300 g
- chicken breasts: 1 piece
- beetroot: 1 piece
- carrot: 2 piece
- pomegranate: 1 piece
- potato: 3 piece
Metric Conversion
Stages of cooking
-
Prepare all the ingredients, boil potato, carrot and beetroot. Peel champignons.
-
Chop champignons and fry until golden brown.
-
Boil chicken breast until it is ready and chop.
-
Take a large dinner plate, first place lettuce and put a cup. Then spread a layer of grated potato around the cup.
-
Smear with mayonnaise and spread the layer of grated carrot. Again smear with mayonnaise.
-
Spread the layer of chicken breast and spread mayonnaise.
-
Next champignons and again mayonnaise.
-
The last will be grated beetroot, smear this with mayonnaise.
-
Garnish all with pomegranate and so you may serve the salad.
