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This rice pudding is super delicious and it is very easy to cook, try to make it at home. You’ll be surprised by its pleasant taste and aroma.
Pour milk into a pan, add butter, sugar (50g), salt. Bring to a boil, add rice and cook 30 minutes.
Rinse and peel apples, cube then. Add sugar (50g) and lemon juice, stew on a law flame.
Throw apples on a sieve, remove the syrup. Add rice and vanilla sugar, mix well.
Whisk eggs, add rice mixture carefully.
Now spread this mixture over the baking form.
Bake in a pre-heated to 180C (355F) degrees about 30 minutes. Taste the dish!