Time
40 min
Serving
5 persons
Calories
0
This dish is really something amazing, you can easily cook it in several steps. It is tasty, substantial and full of vitamins.
Ingredients
- black pepper: 2 pinch (per taste)
- bay leaf: 2 piece
- salt: 2 pinch (per taste)
- mustard: 1 tsp
- olive oil: 1 Tbsp
- garlic: 2 clove
- egg: 1 piece
- cheese: 100 g
- cream: 150 g
- cauliflower: 1 piece (medium)
Metric Conversion
Stages of cooking
-
Pour water in a pan, when it is boiled place cauliflower, add bay leaf and black pepper, boil 5 minutes.
-
Mix mustard, olive oil, cream, egg and whisk all.
-
Chop garlic and grate cheese, add these to the cream mixture.
-
Place boiled cauliflower into a baking form and pour over the sauce. Bake in a pre-heated to 180C (360F) degrees oven for half an hour.
-
When it is golden brown, take out the oven and serve.
