Register

Log in

Log in Healthydish.club

With e-mail or username

Incorrect username or password. Please check the correctness of the username and password and try again.

Forgot your password? Create an account

Forgot your password?

Please type your Email and press "Send".
New password will be sent on your Email. Thanks.

Register

Your password has been reset.
Please cheсk your inbox.

It’s easy to become a part of Healthydish.club

or Register with e-mail

By clicking "Join to Healthydish.club", I agree to HealthyDish.Club's Terms and Сonditions and that I have read HealthyDish.Club' Data Policy and HealthyDish.Club' Cookie Use.

Already have an account?

Only authoriazed user can evaluate recipes and tips as well as leave their comments.
If you want to evaluate this recipe or tip, please authorize or register.

Log in Healthydish.club

With social media

With e-mail or username

Incorrect username or password. Please check the correctness of the username and password and try again.

Forgot your password? Create an account

Turkish Tomato Soup

| Added by: | All author's recipes 168 | All author's tips 0 | Rating: likes 1, dislikes: 0
(0)

6 persons

0 calories

Have you ever tasted Turkish Tomato Soup, it is really delicious, simple and substantial. It is very easy to cook, besides it is not weight gaining (if not include the toasts that may be served with soup) and can easily improve your mood.

Ingredients
Ingredients
  • spices: 1 tsp (as per taste)
  • garlic: 3 clove
  • sour cream: 50 g
  • water: 4 cup
  • salt: 1 tsp
  • vegetable oil: 3 Tbsp
  • tomato paste: 1 Tbsp
  • flour: 3 Tbsp
  • tomatoes: 8 piece
Turkish Tomato Soup
Stages of cooking
Stages of cooking
turkish tomato soup
1

Place tomatoes in a boiled water for 30 seconds then place in a cold water, for thus you can easily peel them.

turkish tomato soup
2

Slice or chop peeled tomatoes.

turkish tomato soup
3

Pre-heat the frying pan, pour in vegetable oil and add flour. Fry on a medium flame until it is golden.

turkish tomato soup
4

Now add tomato paste, stir and continue to fry during 3-4 minutes.

turkish tomato soup
5

It is time to add tomatoes and pressed or chopped garlic. Stir all the time and fry during 5 minutes.

turkish tomato soup
6

Pour the mixture into a pan, add water and boil on a medium flame.

turkish tomato soup
7

Stir from time to time and heat until reaches boiling. Add salt and spices, reduce the heat and proccess with a blender.

turkish tomato soup
8

Live it on a law flame for 5 minutes.

turkish tomato soup
9

Now tomato soup is ready, garnish it with sour cream, parsley (if you like) and serve with toasts. Bon appétit!

How did you like this recipe?
0
0.00/5 from 0 reviews

Leave a comment

To leave a comment, please log in or register