Time
30 min
Serving
4 persons
Calories
166
Pizza Margarita is a real pearl in the world of pizza. Look at the photo! Just take a look at the tenderness with which the mozarela has absorbed the circles of cherry tomatoes. Juicy, nourishing and appetizing!
Ingredients
- pizza dough: 200 g
- tomato sauce: 100 ml
- mozzarella: 150 g
- olive oil: 1 Tbsp
- cherry tomatoes: 5 piece
- green basil: 1 sprigs
- salt: 1 tsp
Metric Conversion
Stages of cooking
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Spread the pizza dough evenly in baking tin.
-
Cover it with tomato sauce and drizzle with olive oil.
-
Add diced mozzarella.
-
Tomato slices and chopped basil on top.
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And put pizza in a preheated oven (200C) for 15-20 minutes. The magnificent Margherita is ready!
