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Air Fryer Honey Garlic Chicken Wings

4

40 min

Air Fryer Honey Garlic Chicken Wings

Air Fryer Honey Garlic Chicken Wings Photo 1

Time

40 min

Serving

4 persons

Calories

896

Rating

4.00★ (4)

Cuisine

Author: Victoria Buriak
These crispy air fryer honey garlic chicken wings are a flavor explosion in your mouth–the perfect combination of crispy, juicy chicken wings and a sticky-sweet honey garlic sauce, with just the right amount of heat from cayenne pepper. These wings are easy to make in the air fryer and will satisfy all your cravings for a tasty and indulgent snack. Whether you're hosting a party or just looking for a delicious appetizer, these wings are sure to impress your guests and have them begging for the recipe!

Ingredients

  • baking powder: 1 Tbsp
  • salt: 1 tsp
  • black pepper: 0.5 tsp
  • garlic powder: 0.5 tsp
  • paprika: 0.5 tsp
  • cayenne pepper: 0.25 tsp
  • chicken wings: 2 pound
  • honey: 0.5 cup
  • soy sauce: 0.25 cup
  • garlic: 2 clove (minced)
  • fresh ginger root: 1 Tbsp (grated)
  • cornstarch: 1 Tbsp
  • water: 1 Tbsp
  • green onions: 2 Tbsp

Metric Conversion

Stages of cooking

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  1. Preheat the air fryer to 400 degrees F (200 degrees C).
    Air Fryer Honey Garlic Chicken Wings Photo 2
  2. Mix baking powder, salt, black pepper, garlic powder, paprika, and cayenne pepper together in a small bowl.
    Air Fryer Honey Garlic Chicken Wings Photo 3
  3. Pat chicken wings dry with paper towels, then toss them in spice mixture until evenly coated. Arrange wings in a single layer in the air fryer basket.
    Air Fryer Honey Garlic Chicken Wings Photo 4
  4. Cook wings in the preheated air fryer until crispy and golden brown, juices are clear, and meat is no longer pink at the bone, 20 to 25 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
    Air Fryer Honey Garlic Chicken Wings Photo 5
  5. Meanwhile, make the honey garlic sauce. Stir honey, soy sauce, garlic, and ginger together in a small saucepan over medium heat.
    Air Fryer Honey Garlic Chicken Wings Photo 6
  6. In a separate small bowl, whisk together cornstarch and water until smooth, then add to the saucepan. Cook until sauce thickens, 1 to 2 minutes.
    Air Fryer Honey Garlic Chicken Wings Photo 7
  7. Transfer wings to a large bowl, pour honey garlic sauce over wings, and toss to coat evenly. Garnish with chopped green onions and serve hot.
    Air Fryer Honey Garlic Chicken Wings Photo 8

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