This is a very good recipe for apple crisp made with oatmeal. Serve warm or cold.
Ingredients
- all-purpose flour: 2 cups
- rolled oats: 2 cups
- ground cinnamon: 1 tsp
- ground nutmeg: 0.5 tsp
- ½ cups packed brown sugar: 1 piece
- ½ cups butter: 1 piece
- quarts peeled, cored and sliced apples: 2 piece
Metric Conversion
Stages of cooking
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Preheat oven to 350 degrees F (175 degrees C).
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In a large bowl, combine the flour, oatmeal, cinnamon, nutmeg and brown sugar. Cut butter into mixture until crumbly.
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Take half of the mixture and pat it into the bottom of a 9x13 inch baking dish.
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Cover crumb mixture with apple slices, then sprinkle apple slices with remaining crumb mixture.
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Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until apples are tender.
