These creamy chocolate-strawberry pudding shots will be the first to disappear from your party table. Quick, easy, and ready in about 1 hour.
Ingredients
- instant chocolate pudding mix: 1 pack (3 ounce pack)
- milk: 2 cups (divided, cold)
- Irish cream liqueur (such as Baileys®): 0.5 cup
- whipped topping (such as Cool Whip®): 1 container (8 ounce container, divided)
- instant strawberry pudding mix: 1 pack (3 ounce pack)
- strawberries and cream liqueur (such as Baileys®): 0.5 cup
- shaved dark chocolate: 1 Tbsp (to taste)
Metric Conversion
Stages of cooking
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Pour chocolate pudding mix into a bowl. Add 1 cup milk and mix using a wire whisk until well combined. Stir in Irish cream liqueur. Fold in 4 ounces of whipped topping and mix well. Fill plastic shot cups halfway with chocolate mixture. Refrigerate for 30 minutes or until chocolate pudding is set.
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Pour strawberry pudding mix into a bowl. Add remaining 1 cup milk and mix using a wire whisk until well combined. Stir in strawberries and cream liqueur. Fold in remaining 4 ounces of whipped topping and mix well. Spoon strawberry pudding mixture over chocolate pudding in the shot glasses, filling nearly to the top.
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Refrigerate for 30 minutes or until pudding is set. Sprinkle set pudding shots with chocolate shavings.
