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Easy Banana Bread

4

0 min

Easy Banana Bread

Easy Banana Bread Photo 1

Time

0 min

Serving

24 persons

Calories

258

Rating

4.00★ (763)

Cuisine

Author: Victoria Buriak
My family lives for banana bread, and they all say this recipe is heaven!

Ingredients

  • very ripe bananas: 5 piece
  • eggs: 4 piece
  • shortening: 1 cup
  • ½ cups white sugar: 2 piece
  • vanilla extract: 1 Tbsp
  • ½ cups all-purpose flour: 3 piece
  • baking soda: 2 tsp
  • salt: 1 tsp

Metric Conversion

Stages of cooking

Easy Banana Bread Photo 21
Easy Banana Bread Photo 32
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  1. Preheat oven to 300 degrees F (150 degrees C). Grease 2 - 9x5 inch loaf pans. In a medium bowl, mash bananas and stir in the eggs until well blended. Set aside.
    Easy Banana Bread Photo 2
  2. In large bowl, beat shortening and gradually add sugar. Stir in vanilla and banana mixture. Whisk together flour, baking soda, and salt; blend into batter. Add walnuts if desired. Divide between the prepared pans.
    Easy Banana Bread Photo 3
  3. Bake for 1 hour 15 minutes in the preheated oven, or until a toothpick inserted into the center of the loaf comes out clean.
    Easy Banana Bread Photo 4

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