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Mango Lassi Recipe

| Added by: | All author's recipes 233 | All author's tips 149 | Rating: likes 0, dislikes: 0

It is one of the best beverages prepared from ripe mango and yogurt. It is an instant and healthy drink favorite among all generations of people across the world and its an ideal dessert or healthy fruit drink for breakfast. You can make mango lassi by using different varieties of mangoes as each one has its own special aroma and flavor and mixing them with yogurt can bring out many surprises.

Ingredients
Ingredients
  • mango: 1 cup (chopped, approx. 1 medium size Ripe Mango)
  • curd: 1 cup (Plain Yogurt (Dahi))
  • water: 0.25 cup (or Milk)
  • sugar: 1.5 Tbsp (or to taste)
  • cardamom powder: 1 pinch
  • chopped Mixed Dry-fruits: 1 Tbsp (for garnishing, optional)
Mango Lassi Recipe
Stages of cooking
Stages of cooking
Step 1 - Mango Lassi Recipe
1

Choose ripe mango. Peel the mango, cut it into halves, remove the stone and cut into small pieces. Take the plain yogurt which is not sour.

Step 2 - Mango Lassi Recipe
2

Add chopped mango, yogurt and 1/4 cup water in a blender jar.

Step 3 - Mango Lassi Recipe
3

Blend until smooth and creamy and no chunks of fruit. Add sugar and cardamom powder and check the thickness of lassi. If required, add more water.

Step 4 - Mango Lassi Recipe
4

Blend it for a minute. Pour it into serving glasses and garnish with chopped dry-fruits.

How did you like this recipe?
0
5.00/5 from 1 reviews

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