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Pomegranate Popsicle

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1
(0)

4 persons

0 calories

This pomegranate popsicle is the Indo-American dessert. It takes only 15 minutes to mix the ingredients, but it takes much longer to freeze it. The result, however, is worth waiting. The dessert is freshening and very tasty! It will certainly appeal to your kids!

Ingredients
Ingredients
  • pomegranate: 1 cup
  • sugar: 2 Tbsp (or brown sugar)
  • water: 0.5 cup (or as much as needed)
pomegranate popsicle
Stages of cooking
Stages of cooking
pomegranate popsicle
1

Mix pomegranate seeds, water and sugar in a mixer jar. Grind the ingredients well.

pomegranate popsicle
2

Drain pomegranate juice then.

 

pomegranate popsicle
3

Take the ice pop moulds and pour the pomegranate juice into them. Place the dessert into a freezer for about 5 hours.

pomegranate popsicle
4

As soon as the popsicles are ready, unmold them and serve while cold! Bon appétit!

How did you like this recipe?
0
5.00/5 from 1 reviews

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