This is a really quick and easy pasta salad. Great for picnics and BBQ's.
Ingredients
- tri-colored pasta assortment: 1 pack (16 ounce pack)
- tomatoes: 2 piece (diced)
- cucumber: 1 piece (diced)
- red onion: 1 piece (chopped)
- Italian-style salad dressing: 1 bottle (16 ounce bottle)
Metric Conversion
Stages of cooking
-
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse in cold water.
-
In a large bowl combine tomatoes, cucumbers, onion, cooled pasta and Italian dressing. Refrigerate overnight, or for at least 1 hour.