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Sausage, Egg, and Cheese Scramble

4

15 min

Sausage, Egg, and Cheese Scramble

Sausage, Egg, and Cheese Scramble Photo 1

Category

Egg appetizer

Time

15 min

Serving

4 persons

Calories

313

Rating

4.00★ (89)

Cuisine

Author: Victoria Buriak
This is a tasty scramble of sausage and eggs with cheese. Great for a Sunday morning family breakfast! You may use as much of whatever type of cheese you prefer for this recipe.

Ingredients

  • links pork sausage: 6 piece
  • eggs: 6 piece
  • milk: 0.75 cup
  • sharp Cheddar cheese: 0.75 cup (shredded)

Metric Conversion

Stages of cooking

Sausage, Egg, and Cheese Scramble Photo 21
Sausage, Egg, and Cheese Scramble Photo 32
  1. Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain and chop into bite-sized pieces; set aside.
    Sausage, Egg, and Cheese Scramble Photo 2
  2. While sausage is cooking, beat eggs and milk together. Pour eggs into a griddle. Add cheese and cook until eggs are set. Stir in sausage and serve warm.
    Sausage, Egg, and Cheese Scramble Photo 3

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