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Simple Savory Pork Roast

4

0 min

Simple Savory Pork Roast

Simple Savory Pork Roast Photo 1

Category

Pork Recipes

Time

0 min

Serving

6 persons

Calories

335

Rating

4.00★ (379)

Cuisine

Author: Victoria Buriak
An easy pork roast recipe for savory, melt-in-your-mouth boneless pork loin roast.

Ingredients

  • ½ tablespoons fresh rosemary: 1 piece
  • garlic salt: 2 tsp
  • thyme: 0.5 tsp (dried)
  • black pepper: 0.25 tsp (freshly ground)
  • boneless pork loin roast: 3 pound

Metric Conversion

Stages of cooking

Simple Savory Pork Roast Photo 21
Simple Savory Pork Roast Photo 32
Simple Savory Pork Roast Photo 4 3
  1. Preheat the oven to 350 degrees F (175 degrees C).
    Simple Savory Pork Roast Photo 2
  2. Combine rosemary, garlic salt, thyme, and pepper in a large resealable plastic bag. Place pork loin in the bag, seal, and toss until thoroughly coated with spice mixture. Transfer to a medium baking dish.
    Simple Savory Pork Roast Photo 3
  3. Bake in the preheated oven until cooked through, about 1 hour. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). My Hot Southern Mess
    Simple Savory Pork Roast Photo 4

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