Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Slow Cooker Ribs

4

490 min

Slow Cooker Ribs

Slow Cooker Ribs Photo 1

Category

Pork Recipes

Time

490 min

Serving

6 persons

Calories

665

Rating

4.00★ (183)

Cuisine

Author: Victoria Buriak
This crockpot recipe for boneless ribs will leave your mouth watering and your house smelling delicious when you get home from work. Serve over mashed potatoes and with any veggies. I sometimes cook green beans with the pork ribs.

Ingredients

  • steak seasoning: 0.5 tsp (to taste)
  • garlic salt: 0.5 tsp (to taste)
  • ground black pepper: 0.25 tsp (to taste)
  • chili powder: 0.25 tsp (to taste, optional)
  • boneless country-style pork ribs: 1 pack (4 pound pack)
  • barbecue sauce: 1 cup
  • Worcestershire sauce: 0.25 cup
  • soy sauce: 0.25 cup
  • Teriyaki sauce: 0.25 cup
  • orange juice: 0.25 cup
  • dashes hot pepper sauce: 2 piece (to taste)

Metric Conversion

Stages of cooking

Slow Cooker Ribs Photo 21
Slow Cooker Ribs Photo 32
  1. Mix together steak seasoning, garlic salt, black pepper, and chili powder in a small bowl until combined. Rub over ribs and place into the bottom of a slow cooker. Pour in barbecue sauce, Worcestershire sauce, soy sauce, teriyaki sauce, orange juice, and hot pepper sauce. Liquid should not cover ribs completely.
    Slow Cooker Ribs Photo 2
  2. Cook on Low until ribs are tender, about 8 hours.
    Slow Cooker Ribs Photo 3

How did you like this article?

You may also like