These no-bake vegan and keto energy bites are made with only five ingredients, and are so simple even the kids can make them! These are ideal for a snack on the go or after a great workout.
Ingredients
- almond flour: 0.5 cup
- almond butter: 0.5 cup
- vanilla extract: 0.5 tsp
- vegan chocolate chips: 0.5 cup
- almonds: 2 Tbsp (chopped)
Metric Conversion
Stages of cooking
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Line a baking sheet with parchment paper.
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Combine almond flour, almond butter, and vanilla extract in a bowl; mix until well combined and a soft dough is formed. Shape dough into 1/2-inch balls and place on the prepared baking sheet. Freeze until set, about 20 minutes.
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Melt chocolate chips in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each interval, 1 to 3 minutes. Dip cookie balls in the melted chocolate and place on the prepared baking sheet. Sprinkle with chopped almonds and let sit until chocolate is set, about 10 minutes.
