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Air Fryer Stuffed Mushrooms

4

35 min

Air Fryer Stuffed Mushrooms

Air Fryer Stuffed Mushrooms Photo 1

Time

35 min

Serving

6 persons

Calories

104

Rating

4.00★ (14)

Cuisine

Author: Victoria Buriak
These air fryer stuffed mushrooms are easy to make and cook in under 10 minutes in your air fryer. They make a perfect game-day snack, but they're also impressive first course when you're having dinner with friends.

Ingredients

  • whole white button mushrooms: 1 pack (16 ounce pack)
  • scallions: 2 piece
  • ounces cream cheese: 4 piece (softened)
  • sharp Cheddar cheese: 0.25 cup (finely shredded)
  • ground paprika: 0.25 tsp
  • pinch salt: 1 piece
  • cooking spray:

Metric Conversion

Stages of cooking

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  1. Gently clean mushrooms with a damp cloth. Remove and discard stems.
    Air Fryer Stuffed Mushrooms Photo 2
  2. Mince scallions, separating white and green parts.
    Air Fryer Stuffed Mushrooms Photo 3
  3. Preheat an air fryer to 360 degrees F (182 degrees C).
    Air Fryer Stuffed Mushrooms Photo 4
  4. Mix cream cheese, Cheddar cheese, scallion whites, paprika, and salt together in a small bowl. Stuff mixture into mushrooms, pressing gently with the back of a small spoon to fill each cavity.
    Air Fryer Stuffed Mushrooms Photo 5
  5. Spray the air fryer basket with cooking spray and set mushrooms inside without overcrowding; you may need to work in batches.
    Air Fryer Stuffed Mushrooms Photo 6
  6. Air-fry mushrooms until filling is lightly browned, about 8 minutes. Transfer to a serving plate.
    Air Fryer Stuffed Mushrooms Photo 7
  7. Sprinkle mushrooms with scallion greens. Let cool for 5 minutes before serving.
    Air Fryer Stuffed Mushrooms Photo 8

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