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apple orange crisp pie juice

5

60 min

Apple Crisp Pie with Orange Juice

Apple Crisp Pie with Orange Juice Photo 1

Time

60 min

Serving

8 persons

Calories

0

Rating

5.00★ (1)

Author: Monica Feluchi

This apple crisp pie with orange juice is one of the most delicious desserts you can ever taste! It is aromatic, delicious, soft and… a bit crispy! This combination is really unexpected, but so tasty!

Ingredients

  • apple: 1 piece
  • orange juice: 75 ml
  • sugar: 230 g
  • whole-wheat flour: 175 g
  • cinnamon: 0.5 tsp
  • salt: 1 pinch
  • butter: 75 g

Metric Conversion

Stages of cooking

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  1. Remove the middle parts of the apples and cut them into slices that are 5 mm thick

    Apple Crisp Pie with Orange Juice Photo 2
  2. Take a baking form, cover it with oil or butter, put apples and pour orange juice inside

    Apple Crisp Pie with Orange Juice Photo 3
  3. Mix sugar, flour, salt and cinnamon in another bowl

    Apple Crisp Pie with Orange Juice Photo 4
  4. Melt butter and add it to the dough

    Apple Crisp Pie with Orange Juice Photo 5
  5. The steps mentioned above will help make your dough crispy

    Apple Crisp Pie with Orange Juice Photo 6
  6. Cover the apples with the crisp dough

    Apple Crisp Pie with Orange Juice Photo 7
  7. Bake in the pre-heated to 190 degrees oven for about 45 minutes

    Apple Crisp Pie with Orange Juice Photo 8
  8. That’s it! Your apple crisp pie with orange juice is now ready!  Taste it right away and enjoy the fantastic dessert! 

    Apple Crisp Pie with Orange Juice Photo 9

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