Want to wow everyone at the bar-b-que? Then this is the recipe. This is one of my most requested recipes!
Ingredients
- baked beans with pork: 1 can (28 ounce can)
- medium onion: 1 piece (diced)
- medium bell pepper: 1 piece (diced)
- links spicy pork sausage, cut into chunks: 4 piece
- chili powder: 2 Tbsp
- Worcestershire sauce: 3 Tbsp
- vinegar: 4 Tbsp
- packed brown sugar: 0.5 cup
- ketchup: 0.5 cup
- garlic powder: 1 tsp
- salt: (to taste)
- dash cayenne pepper: 1 piece (optional)
Metric Conversion
Stages of cooking
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Preheat the oven to 350 degrees F (175 degrees C).
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In a Dutch oven, combine the baked beans, onion, bell pepper, and sausage. Season with chili powder, Worcestershire sauce, vinegar, brown sugar, ketchup, garlic powder and salt. Add a dash of cayenne if desired.
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Cover and bake for one hour in the preheated oven.