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Bananas Foster Monkey Bread

4

45 min

Bananas Foster Monkey Bread

Bananas Foster Monkey Bread Photo 1

Time

45 min

Serving

8 persons

Calories

427

Rating

4.00★ (70)

Cuisine

Author: Victoria Buriak
Just one extra ingredient changes the taste of this classic! Serve with dulce de leche ice cream for a decadent dessert.

Ingredients

  • white sugar: 0.5 cup
  • ground cinnamon: 1 Tbsp
  • buttermilk biscuit dough, cut into quarters: 2 packages (7.5 ounce packages)
  • ripe bananas: 2 piece (chopped)
  • pecans: 0.25 cup (chopped)
  • butter: 0.5 cup
  • packed light brown sugar: 0.5 cup
  • vanilla: 1 tsp

Metric Conversion

Stages of cooking

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  1. Preheat an oven to 400 degrees F (200 degrees C). Grease a loaf pan.
    Bananas Foster Monkey Bread Photo 2
  2. Shake the sugar and cinnamon together in a large plastic bag; add the biscuit dough, bananas, and pecans to the bag and shake to coat evenly. Pour the mixture into the prepared loaf pan.
    Bananas Foster Monkey Bread Photo 3
  3. Melt the butter in a saucepan over medium heat. Stir the brown sugar into the melted butter until completely dissolved. Add the vanilla and stir well. Pour the mixture over the biscuit dough.
    Bananas Foster Monkey Bread Photo 4
  4. Bake in the preheated oven until golden brown, 30 to 40 minutes. Allow to cool about 10 minutes before serving.
    Bananas Foster Monkey Bread Photo 5

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