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Beef Stew with Mushrooms

| Added by: | All author's recipes 168 | All author's tips 0 | Rating: likes 1, dislikes: 0
(0)

6 persons

0 calories

To make dinner festive cook this beef stew with mushrooms. This is not only beautiful dish but also tasty and aromatic. For this recipe honey mushrooms are used but you can add any other up to your taste.

Ingredients
Ingredients
  • water: 4 cup
  • vegetable oil: 3 Tbsp
  • black pepper: 2 pinch
  • salt: 1 pinch
  • garlic: 2 clove
  • basil: 0.5 tsp (ground)
  • greens: 1 Tbsp
  • tomato paste: 2 Tbsp
  • bulb onion: 2 piece
  • sweet pepper: 2 piece
  • beef: 500 g
  • honey mushrooms: 400 g
Beef Stew with Mushrooms
Stages of cooking
Stages of cooking
beef stew with mushrooms
1

Rinse beef and chop, making equal pieces. Sprinkle salt and pepper, mix well.

beef stew with mushrooms
2

Pour vegetable oil in a frying pan and heat on a medium flame. Then reduce the heat and place chopped beef, cook until golden brown.

beef stew with mushrooms
3

In a pan pour water, add tomato paste and stir, put fried beef, cover with a lid and stew on a law flame during 45-50 minutes.

beef stew with mushrooms
4

Rinse honey mushrooms properly and cut into small pieces.

beef stew with mushrooms
5

Pour water in a pan, like 3 cups and place on a flame. When it is boiled throw in honey mushrooms and keep there, continuing to boil for about 5 minutes. Place mushrooms into a collander.

beef stew with mushrooms
6

Peel onions and slice or chop up to you.

beef stew with mushrooms
7

Wash sweet pepper and cube.

beef stew with mushrooms
8

Place onion in a pan and fry during 5 minutes on a medium heat, then add boiled honey mushooms and fry during 10 minutes. At last add sweet pepper and again fry for 5 minutes. Throw ingredients into the pan with beef and stew on law flame during 20 minutes.

beef stew with mushrooms
9

Chop parsley and dill as well as garlic.

beef stew with mushrooms
10

Now add basil, greens and garlic to beef, stir well and stew for about 5 minutes. Now it is ready. Enjoy!

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