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Best Spanish Rice

4

30 min

Best Spanish Rice

Best Spanish Rice Photo 1

Category

Rice Recipes

Time

30 min

Serving

5 persons

Calories

286

Rating

4.00★ (3)

Cuisine

Spanish
Author: Victoria Buriak
This Spanish rice recipe is easy to make and very tasty thanks to the combination of picante sauce and chicken broth.

Ingredients

  • oil: 2 Tbsp
  • onion: 2 Tbsp (chopped)
  • ½ cups uncooked white rice: 1 piece
  • chicken broth: 2 cups
  • picante sauce: 1 cup

Metric Conversion

Stages of cooking

Best Spanish Rice Photo 21
Best Spanish Rice Photo 3 2
  1. Heat oil in a large, heavy skillet over medium heat. Add onion; cook and stir until tender, about 5 minutes.
    Best Spanish Rice Photo 2
  2. Add rice; cook and stir until rice begins to turn golden brown. Stir in chicken broth and picante sauce. Reduce heat, cover, and simmer until liquid has been absorbed, about 15 to 20 minutes. marilynrsood
    Best Spanish Rice Photo 3

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