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Quick and Easy Pineapple Fried Rice

5

25 min

Quick and Easy Pineapple Fried Rice

Quick and Easy Pineapple Fried Rice Photo 1

Category

Rice Recipes

Time

25 min

Serving

4 persons

Calories

239

Rating

5.00★ (2)

Cuisine

Author: Victoria Buriak
Pineapple fried rice with an Asian accent goes well with many things. Perfect alongside chicken and beef, but equally good with salmon, shrimp, or scallops. This comes together quickly, so get all of your ingredients prepped before you start cooking.

Ingredients

  • vegetable oil: 2 Tbsp
  • sweet onion: 0.5 cup (diced)
  • ginger root: 1 Tbsp (grated)
  • clove garlic: 1 piece (minced)
  • ½ cups fresh pineapple chunks: 1 piece
  • red bell pepper: 0.5 piece (diced)
  • frozen peas: 0.33333 cup (thawed)
  • cold, cooked white rice: 2 cups
  • low-sodium soy sauce: 2 Tbsp (to taste)
  • sesame oil: 1 tsp
  • green onion: 2 Tbsp (sliced)
  • sesame seeds: 1 tsp (toasted)

Metric Conversion

Stages of cooking

Quick and Easy Pineapple Fried Rice Photo 21
Quick and Easy Pineapple Fried Rice Photo 32
Quick and Easy Pineapple Fried Rice Photo 43
  1. Heat oil in a large skillet over medium heat. Cook and stir onion in hot oil for about 1 minute. Add ginger and garlic; cook, stirring constantly, for 1 minute.
    Quick and Easy Pineapple Fried Rice Photo 2
  2. Increase heat to medium-high; add pineapple, red bell pepper, and peas. Cook, stirring constantly, for 3 to 4 minutes. Stir in rice and soy sauce; cook until sauce is well incorporated, 1 to 2 minutes. Stir in sesame oil and remove from heat.
    Quick and Easy Pineapple Fried Rice Photo 3
  3. Garnish with green onion and sesame seeds before serving.
    Quick and Easy Pineapple Fried Rice Photo 4

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