Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Bread Machine Calzone

4

0 min

Bread Machine Calzone

Bread Machine Calzone Photo 1

Time

0 min

Serving

4 persons

Calories

288

Rating

4.00★ (273)

Cuisine

Italian
Author: Victoria Buriak
For this tasty Italian specialty, the calzone dough is prepared in the bread machine, and then it's filled with Italian sausage, pizza sauce, and mozzarella cheese. I serve it with pasta.

Ingredients

  • ¼ cups water: 1 piece
  • active dry yeast: 2 tsp
  • ½ tablespoons white sugar: 1 piece
  • bread flour: 3 cups
  • salt: 1 tsp
  • powdered milk: 1 tsp
  • Italian sausage: 0.75 cup (sliced)
  • pizza sauce: 0.75 cup
  • ¼ cups shredded mozzarella cheese: 1 piece
  • butter: 2 Tbsp (melted)

Metric Conversion

Stages of cooking

Bread Machine Calzone Photo 21
Bread Machine Calzone Photo 32
Bread Machine Calzone Photo 43
Bread Machine Calzone Photo 54
Bread Machine Calzone Photo 65
  1. To make dough, place water, yeast, sugar, flour, salt, and powdered milk in the pan of the bread machine, in the order suggested by the manufacturer. Select Dough cycle. After cycle is completed, roll out dough on a lightly floured surface.
    Bread Machine Calzone Photo 2
  2. Meanwhile, brown sausage for about 8 to 10 minutes in a large skillet over medium heat. Drain excess fat and reserve.
    Bread Machine Calzone Photo 3
  3. Preheat the oven to 350 degrees F (175 degrees C).
    Bread Machine Calzone Photo 4
  4. Shape dough into a 16x10-inch rectangle. Transfer to a lightly greased cookie sheet and spoon pizza sauce lengthwise down the center of dough, followed by browned sausage and cheese. Make diagonal cuts 1 1/2-inches apart down each long side of dough rectangle, cutting to within 1/2-inch of filling. Criss-cross cut strips of dough over filling and seal edges with water. Brush top of calzone with melted butter.
    Bread Machine Calzone Photo 5
  5. Bake at 350 degrees F (175 degrees C) for 35 to 45 minutes, or until golden brown. Remove from oven and cool for 5 minutes, then slice and serve.
    Bread Machine Calzone Photo 6

How did you like this article?

You may also like