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Chicken Breasts Stuffed with Mushrooms

0

60 min

Chicken Breasts Stuffed with Mushrooms

Chicken Breasts Stuffed with Mushrooms Photo 1

Time

60 min

Serving

6 persons

Calories

422

Rating

4.00★ (1)

Author: Antonina Blum

Delicate juicy chicken breast stuffed with mushrooms and cheese, and then lightly fried and stewed in cream.

Ingredients

  • chicken breasts: 3 piece
  • champignons: 300 g
  • onion: 150 g
  • cheese: 50 g
  • cream: 300 ml (15% fat)
  • oil: 2 Tbsp
  • salt: 1 tsp
  • black pepper: 1 pinch

Metric Conversion

Stages of cooking

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  1. Peel and chop the onion.
    Heat oil in a pan and put onion, fry until it becomes light golden.

    Chicken Breasts Stuffed with Mushrooms Photo 2
  2. Cut mushrooms into slices and add to the pan.

    Chicken Breasts Stuffed with Mushrooms Photo 3
  3. Stir, fry until all liquid evaporates and the mushrooms are lightly browned. At the end add salt and pepper.

    Chicken Breasts Stuffed with Mushrooms Photo 4
  4. Remove the mushrooms from the pan, add grated cheese to the half of the mushrooms, mix (this will be stuffing).

    Chicken Breasts Stuffed with Mushrooms Photo 5
  5. Cut a small fillet from each breast, which is located on the bottom side.
    Then, with the help of a small knife, make one lengthwise cut on the breast, but without cutting through to the end.

    Chicken Breasts Stuffed with Mushrooms Photo 6
  6. Next, make two deep lateral cuts going deep into the sides, and open the breast, it looks like a large pocket.
    Salt inside.

    Chicken Breasts Stuffed with Mushrooms Photo 7
  7. Put inside part of the filling.

    Chicken Breasts Stuffed with Mushrooms Photo 8
  8. Close with the small part of the fillet

    Chicken Breasts Stuffed with Mushrooms Photo 9
  9. Add some vegetable oil to the pan, heat well.
    Put the breasts, stuffed part down, fry for about 5-7 minutes until it becomes light golden.

    Chicken Breasts Stuffed with Mushrooms Photo 10
  10. Turn over and fry for another 5-7 minutes.

    Chicken Breasts Stuffed with Mushrooms Photo 11
  11. Add mushrooms, cream and stew on a small fire for about 15-20 minutes. Finally the dish is done!

    Chicken Breasts Stuffed with Mushrooms Photo 12

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