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Chocolate Cheese Frosting

4

15 min

Chocolate Cheese Frosting

Chocolate Cheese Frosting Photo 1

Time

15 min

Serving

12 persons

Calories

268

Rating

4.00★ (336)

Cuisine

Author: Victoria Buriak
Dark chocolate frosting. The cream cheese cuts the sweetness and gives it a wonderful tangy flavor. Perfect with the Dark Chocolate Cake.

Ingredients

  • cream cheese: 1 pack (8 ounce pack, softened)
  • milk: 4 Tbsp
  • confectioners' sugar: 4 cups
  • butter: 0.25 cup (softened)
  • vanilla extract: 2 tsp
  • unsweetened cocoa powder: 0.5 cup
  • ground cinnamon: 0.5 tsp

Metric Conversion

Stages of cooking

Chocolate Cheese Frosting Photo 21
  1. In a bowl, beat together the cream cheese, 3 tablespoons milk, confectioner's sugar, butter, vanilla, cocoa, and cinnamon to a spreadable consistency. Beat in additional milk if necessary. For a darker frosting add more cocoa or up to 4 ounces melted chocolate. Spread onto cooled cake.
    Chocolate Cheese Frosting Photo 2

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