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Chocolate Chip Cheese Ball

4

195 min

Chocolate Chip Cheese Ball

Chocolate Chip Cheese Ball Photo 1

Time

195 min

Serving

32 persons

Calories

102

Rating

4.00★ (1)

Cuisine

Author: Victoria Buriak
This chocolate chip cheese ball is a sweet switch from traditional cheese balls. Serve with graham crackers or chocolate wafers.

Ingredients

  • cream cheese: 1 pack (8 ounce pack, softened)
  • unsalted butter: 0.5 cup (softened)
  • confectioners' sugar: 0.75 cup
  • brown sugar: 2 Tbsp
  • vanilla extract: 0.25 tsp
  • miniature semisweet chocolate chips: 0.75 cup
  • pecans: 0.75 cup (finely chopped)

Metric Conversion

Stages of cooking

Chocolate Chip Cheese Ball Photo 21
Chocolate Chip Cheese Ball Photo 32
Chocolate Chip Cheese Ball Photo 4 3
  1. Beat cream cheese and butter in a medium bowl with an electric mixer until smooth. Mix in confectioners' sugar, brown sugar, and vanilla. Stir in chocolate chips. Cover and chill in the refrigerator for 2 hours.
    Chocolate Chip Cheese Ball Photo 2
  2. Shape chilled cream cheese mixture into a ball. Wrap with plastic wrap and return to the refrigerator for 1 hour.
    Chocolate Chip Cheese Ball Photo 3
  3. When ready to serve, remove and discard the plastic wrap. Roll cheese ball in pecans and place onto a serving platter.
    Chocolate Chip Cheese Ball Photo 4

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