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Churros

| Added by: | All author's recipes 494 | All author's tips 12 | Rating: likes 3, dislikes: 1
(0)

8 persons

0 calories

Catalogue:

Churros is a traditional Spanish dish, which consists of simple ingredients and is very easy to cook. The dish looks extraordinary and will certainly appeal to your friends and family!

Ingredients
Ingredients
  • sugar: 4 Tbsp
  • salt: 0.5 tsp
  • water: 500 ml
  • whole-wheat flour: 500 g
Churros
Stages of cooking
Stages of cooking
churros
1

Add salt into water and wait until it boils. Add flour and mix everything well to prevent the formation of crumbs. The best way to do that is to use a mixer

churros
2

Cover the pot with a towel and wait until it cools down a bit. Take the pastry bag and fill it with the dough. Then heat the oil on the frying pan

churros
3

Press out the dough into the frying pan as it is shown on the photo

churros
4

Fry on the well-heated oil until your Churros become golden. Turn onto another side.

churros
5

Put your Churros on the paper towels to get rid of extra oil. Cut into equal parts about 8-10 cm each and dredge with sugar. If you wish, you can melt chocolate and pour the dessert with it! Enjoy! 

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