Spread this creamy, lightly sweet raisin-packed blend on bagels, crackers or bread slices. It's a real treat as a snack or with brunch.
Ingredients
- fat free cream cheese: 1 cup
- cottage cheese: 1 cup
- ground cinnamon: 1 tsp
- white sugar: 2 tsp
- raisins: 0.5 cup
Metric Conversion
Stages of cooking
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Place fat free cream cheese, cottage cheese, cinnamon and white sugar in a food processor. Blend until smooth. Transfer to a medium bowl. Stir in raisins. Cover and chill in the refrigerator until serving.
