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Cioccolata Calda (Hot Chocolate Italian-Style)

4

20 min

Cioccolata Calda (Hot Chocolate Italian-Style)

Cioccolata Calda (Hot Chocolate Italian-Style) Photo 1

Time

20 min

Serving

2 persons

Calories

169

Rating

4.00★ (92)

Cuisine

Italian
Author: Victoria Buriak
Hot chocolate Italian-style is one of the most amazing treats in the world! You have to try this pudding-like chocolate decadence! Add some Irish cream, cinnamon, and whipped cream for a fun variation, or create your own!

Ingredients

  • cocoa powder: 3 Tbsp
  • ½ tablespoons white sugar: 1 piece
  • ½ cups milk: 1 piece
  • milk: 2 Tbsp
  • cornstarch: 1 Tbsp

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Stages of cooking

Cioccolata Calda (Hot Chocolate Italian-Style) Photo 21
Cioccolata Calda (Hot Chocolate Italian-Style) Photo 32
  1. Mix the cocoa powder and sugar together in a small saucepan. Stir the 1 1/2 cups milk into the saucepan until the sugar has dissolved. Place over low heat; slowly bring the mixture to a low simmer.
    Cioccolata Calda (Hot Chocolate Italian-Style) Photo 2
  2. Whisk 2 tablespoons of milk together with the cornstarch in a small cup; slowly whisk the cornstarch slurry into the cocoa mixture. Continue cooking, whisking continually, until the hot chocolate reaches a pudding-like thickness, 2 to 3 minutes.
    Cioccolata Calda (Hot Chocolate Italian-Style) Photo 3

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