It’s easy to become a part of Healthydish.club
or Register with e-mail
Only authoriazed user can evaluate recipes and tips as well as leave their comments.
If you want to evaluate this recipe or tip, please authorize or register.
This is very interesting and tasty cornbread, which may replace a common bread. Make sure that it is tasty, cook this simple and nice bread.
Pre-heat the oven to 230C (445F) degrees. In a bowl mix corn meal, flour, baking powder and salt.
Mix milk, egg and buttermilk.
Now mix dry mixture and milk mixture until smooth.
Add melted vegetable fat (leave 2 tablespoon for further using) into the dough, stirring all the time.
In a pan melt the rest of vegetable fat, then pour the dough, even it. The dough must sizzle.
Fry it 1 minute, then place in the oven and bake 20 minutes until golden.
When it is ready, remove out of the pan and slice. Serve and enjoy.