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Creamy Balsamic Vinaigrette

4

10 min

Creamy Balsamic Vinaigrette

Creamy Balsamic Vinaigrette Photo 1

Time

10 min

Serving

6 persons

Calories

119

Rating

4.00★ (81)

Cuisine

Author: Victoria Buriak
This creamy balsamic dressing recipe is so quick, easy, and versatile — you may never purchase bottled dressing again! A variety of herbs and spices can be added to suit your personal taste.

Ingredients

  • olive oil: 3 Tbsp
  • balsamic vinegar: 3 Tbsp
  • mayonnaise: 3 Tbsp
  • water: 2 Tbsp
  • garlic, pressed: 2 clove
  • Dijon mustard: 1 tsp
  • brown sugar: 1 tsp
  • salt and ground black pepper: (to taste)

Metric Conversion

Stages of cooking

Creamy Balsamic Vinaigrette Photo 21
  1. Place olive oil, balsamic vinegar, mayonnaise, water, garlic, Dijon mustard, and brown sugar into a blender; blend until the salad dressing is smooth and emulsified, 10 to 15 seconds. Season with salt and black pepper.
    Creamy Balsamic Vinaigrette Photo 2

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