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Creme Brulee Rice Pudding

4

35 min

Creme Brulee Rice Pudding

Creme Brulee Rice Pudding Photo 1

Time

35 min

Serving

6 persons

Calories

575

Rating

4.00★ (1)

Cuisine

Author: Victoria Buriak
Creme brulee meets rice pudding for a dessert combining the best of both worlds.

Ingredients

  • ¼ cups cooked RiceSelect® Jasmati® Rice: 1 piece
  • cream: 2 cups
  • milk: 0.5 cup
  • vanilla bean: 1 piece (3 inch piece)
  • pinch salt: 1 piece
  • eggs: 3 piece
  • egg yolks: 3 piece
  • sugar: 0.75 cup (divided)
  • ground cinnamon: 0.5 tsp
  • hot water:

Metric Conversion

Stages of cooking

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  1. Preheat oven to 325 degrees F. Grease 6 (4 oz.) ramekins.
    Creme Brulee Rice Pudding Photo 2
  2. In saucepan, combine milk and whipping cream. Cut vanilla bean lengthwise and scrape vanilla bean seeds into saucepan; add vanilla beans and salt. Bring to a low boil.
    Creme Brulee Rice Pudding Photo 3
  3. In bowl, whisk together eggs, egg yolks, cinnamon, rice, and 1/2 cup sugar.
    Creme Brulee Rice Pudding Photo 4
  4. Remove vanilla beans from cream mixture. Slowly pour hot cream mixture in a thin stream into the egg/rice mixture, whisking constantly.
    Creme Brulee Rice Pudding Photo 5
  5. Pour or ladle into prepared ramekins; place ramekins on a large baking sheet and place on oven rack; carefully pour enough hot water to reach halfway up the sides of the ramekins. Bake until edges are set and centers are still slightly jiggly when shaken, approximately 25 minutes.
    Creme Brulee Rice Pudding Photo 6
  6. Remove ramekins from water bath and place on rack to cool for at least 10 minutes.
    Creme Brulee Rice Pudding Photo 7
  7. Cover; chill at least 3 hours. When ready to serve, remove from refrigerator and sprinkle remaining sugar evenly over tops. Broil 5-6 inches from heat until sugar evenly melts and becomes a caramel color.
    Creme Brulee Rice Pudding Photo 8
  8. Remove from oven and serve immediately. (Sugar may also be browned using a professional culinary torch.)
    Creme Brulee Rice Pudding Photo 9

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