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Cucumber Soup with Tomatoes

3

45 min

Cucumber Soup with Tomatoes

Cucumber Soup with Tomatoes Photo 1

Time

45 min

Serving

4 persons

Calories

43

Rating

3.00★ (4)

Cuisine

Author: Victoria Buriak
Healthy five-ingredient cucumber soup that is delicious and refreshing.

Ingredients

  • cucumbers - peeled, quartered, and: 4 piece (seeded)
  • chicken broth: 1 can (14.5 ounce can)
  • tomato: 1 cup (chopped)
  • lime juice: 0.25 cup (fresh)
  • cayenne pepper: 0.125 tsp

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Stages of cooking

Cucumber Soup with Tomatoes Photo 21
Cucumber Soup with Tomatoes Photo 32
  1. Place 2 cucumbers in a blender; pour in chicken stock. Blend cucumber mixture until smooth and pureed; pour cucumber puree into a large bowl.
    Cucumber Soup with Tomatoes Photo 2
  2. Chop the remaining 2 cucumbers. Stir chopped cucumbers, tomato, lime juice, and cayenne pepper into pureed cucumber until well mixed. Refrigerate until chilled, at least 30 minutes.
    Cucumber Soup with Tomatoes Photo 3

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