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Dandelion Salad

4

10 min

Dandelion Salad

Dandelion Salad Photo 1

Time

10 min

Serving

4 persons

Calories

43

Rating

4.00★ (22)

Cuisine

Author: Victoria Buriak
This dandelion salad is a delicious way to use young dandelions growing in your yard. Top with your favorite dressing. I prefer hot bacon dressing!

Ingredients

  • young dandelion greens, washed and: 0.5 pound (torn)
  • red onion: 0.5 piece (chopped)
  • ripe tomatoes: 2 piece (chopped)
  • basil: 0.5 tsp (dried)
  • salt and pepper: (to taste)

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Stages of cooking

Dandelion Salad Photo 21
  1. Toss dandelion greens, red onion, and tomatoes together in a medium bowl. Season with basil, salt, and pepper.
    Dandelion Salad Photo 2

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