Time
40 min
Serving
24 persons
Calories
0
This is a nutritious and tasty treat that any dog is sure to love. You may even want to try one yourself.
Ingredients
- ½ cups whole wheat flour: 2 piece
- powdered milk: 0.5 cup
- wheat germ: 1 Tbsp
- beef bouillon granules: 1 tsp
- bacon grease: 0.33333 cup
- egg: 1 piece
- ice water: 0.5 cup
Metric Conversion
Stages of cooking
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Preheat oven to 350 degrees F (175 degrees C).
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In a medium bowl, stir together the whole wheat flour, powdered milk, wheat germ, and beef bouillon granules. Stir in the bacon grease and egg. Add ice water 1 tablespoon at a time until dough is wet enough to stick together. On a lightly floured surface, roll the dough out to 1/2 inch thickness and cut with cookie cutters. Place biscuits 1 inch apart onto an ungreased baking sheet.
-
Bake for 25 to 30 minutes in the preheated oven, until firm. Cool before serving.
