Find a recipe by the avaliable engredients Your Cooking Assistant
Set the ingredients

Family-Favorite Spinach Artichoke Dip

3

35 min

Family-Favorite Spinach Artichoke Dip

Family-Favorite Spinach Artichoke Dip Photo 1

Time

35 min

Serving

12 persons

Calories

158

Rating

3.00★ (5)

Cuisine

Author: Victoria Buriak
This is a family favorite. It is great to serve with crusty bread, tortilla chips, and vegetables. You can substitute vegetable stock for chicken broth, or to eliminate wine add an extra 1/2 cup of stock. Keep warm in a small slow cooker or fondue pot.

Ingredients

  • extra-virgin olive oil: 2 Tbsp
  • butter: 1 Tbsp
  • garlic: 3 clove (chopped)
  • onion: 1 piece (chopped)
  • red bell pepper: 1 piece (chopped)
  • pinch italian seasoning: 1 piece (to taste)
  • all-purpose flour: 2 Tbsp
  • dry white wine: 0.5 cup
  • canned chicken broth: 1 cup
  • half-and-half: 0.5 cup
  • frozen chopped spinach: 2 packages (10 ounce packages, drained)
  • artichoke hearts in water: 1 can (14 ounce can, chopped)
  • mozzarella cheese: 3 cups (shredded)

Metric Conversion

Stages of cooking

Family-Favorite Spinach Artichoke Dip Photo 21
Family-Favorite Spinach Artichoke Dip Photo 32
  1. Heat olive oil and butter together in a saucepan. Cook and stir garlic, onion, and red bell pepper in hot oil mixture until onion is lightly transparent, about 5 minutes; season with Italian seasoning and continue cooking and stirring another 2 minutes. Sprinkle flour over the onion mixture; stir to incorporate. Whisk white wine into the onion mixture; bring to a simmer and cook until the liquid has reduced by half, 7 to 10 minutes.
    Family-Favorite Spinach Artichoke Dip Photo 2
  2. Pour chicken stock into the saucepan and bring to a boil. Stir half-and-half into the mixture, cook until it just begins to bubble and stir spinach, artichokes, and mozzarella cheese into the mixture; cook and stir until the cheese has fully melted, about 5 minutes.
    Family-Favorite Spinach Artichoke Dip Photo 3

How did you like this article?

You may also like