This classic and truly foolproof fudge recipe will be a favorite for years to come. Try one of our suggested variations or personalize the fudge by adding your favorite ingredients to the basic recipe. Fudge also makes a great homemade gift to share with family and friends.
Ingredients
- semi-sweet chocolate chips: 3 cups
- EAGLE BRAND® Sweetened Condensed Milk: 1 can (14 ounce can)
- dash Dash salt: 1 piece
- nuts: 0.75 cup (chopped)
- ½ teaspoons vanilla extract: 1 piece
Metric Conversion
Stages of cooking
-
In heavy saucepan, over low heat, melt chocolate chips with sweetened condensed milk and salt. Remove from heat; stir in nuts (optional) and vanilla.
-
Spread evenly into wax-paper-lined 8- or 9-inch square pan. Chill 2 hours or until firm.
-
Life fudge out of pan and place onto cutting board; peel off paper and cut into squares. Store covered in refrigerator.